Hominy is corn grits that fishermen have learned to use as complementary food and as bait for fish. So, this tool can be used for catching fish such as crucian carp, carp, bream, roach, silver bream and others. The most important thing is that this product costs just a penny, but still the effect and catch are great.
As everyone knows, people often prepare such a dish and it is very tasty. There is a significant difference in these dishes, which lies in density.
If you use ordinary hominy, then most likely it will not last long on the hook and under water it will simply fall apart into small pieces and there will definitely be no catch, because the fish will definitely not bite on an empty hook. Hominy, in turn, must be so dense that it can be cast at a distance and not immediately become limp upon contact with water, and most importantly, it must give a signal in the form of a smell.
What kind of fish can you catch with hominy?
So, it can be used to catch fish such as crucian carp, carp, bream, roach, silver bream and other similar fish. They are found quite often in ordinary fresh waters.
During cooking, it is necessary to take into account the fact that the fish smells very well, and if the hominy is prepared in violation of the recipe, then all the fish can be scared away.
For each fish, a certain fishing procedure is often followed, since they differ in size and, accordingly, this can affect the size of the bait. Some sense hominy very quickly, while others need additional means that can affect the quick reaction of the fish.
These criteria should be considered during the fishing process and fish selection. Experienced fishermen are well versed with the proportions of hominy. You can also find out more in specialized literature or on fishing websites.
Flavorings for making mamaliga
The role of flavor enhancers when cooking corn porridge is controversial. Not all experienced fishermen put various additives into the brew, because they are sure that the artificial aroma interrupts the natural smell of the prepared dish for fishing with a fishing rod and scares away the fish. Other fishermen, on the contrary, try to use all kinds of jams and jams when preparing kutya.
If you decide to add flavor enhancers during the cooking of corn porridge, they should be used carefully, in small portions, and it is advisable that they be “familiar” to the fish and enhance the smell of cooked kutia.
Here, when preparing the dough, you can put in a frying pan, pan: unrefined sunflower oil, grated seeds, sweets:
- sugar;
- honey;
- banana;
- vanilla.
You can add a little fruit syrup or coffee extract.
Cooking at home
Today there are many options for preparing mamaliga, which are effective in their own way and bring the desired result. To do this, you need to use high-quality materials, as this can contribute to fishing.
Ingredients
- corn grits;
- wheat flour;
- two polyethylene bags for forming the mixture into the desired shape;
- a saucepan with water;
- flavorings.
Process
Quite a lot depends on the correct preparation, since this is what can affect a profitable catch. It is worth noting that it should be quite strong, since it should hold water for some time, and not fall apart as usual.
For quality cooking, the following rules must be observed:
- Act strictly according to the cooking technology and do not experiment initially; it is better to leave this for the future, when you already have quite a lot of experience.
- Use only high-quality products in cooking, since they are quite affordable and there is no need to add anything new, as this may not bring the desired benefit.
- Use the temperature correctly, it is very important that the hominy is firm, i.e. there is no need to rush during the cooking process.
It is prepared shortly before the start of fishing, but it is important that it steeps. In this case, the bait will be quite aromatic and tasty. So that it retains its aroma longer, it is better to fry the flour in a frying pan first.
After the frying process, the flour is mixed with the porridge, so the mixture becomes thicker and can stay on the hook for a long time. After everything is mixed, you need to add a little water to make the mass more creamy. During this period, it is good to add seasonings that will attract more fish with their aroma.
After the mixture is ready, it must be transferred to a plastic bag, which is therefore placed in a container with water. Then put it all on low heat and cook for 40 minutes.
The essence of this method of preparation is that when the mixture is prepared in a plastic bag, it practically does not lose its aroma and, accordingly, it is more effective for fishing, since it will more actively attract fish in the water, which is very necessary. Porridge cooked in such a bag can be several times more enjoyable than regular porridge. There are versions of some fishermen that it is better to cook porridge in a cloth, but there are other opinions.
Depending on the result that the fisherman wants to get, hominy can be cooked at different periods of time; in order for it to be denser, it is necessary to cook more and vice versa.
Once the hominy is ready, there is no need to unpack it. It is necessary to let it cool and open it better at the place where fishing will be carried out.
Groundbaits
Here we will describe 4 processes. The recipes are interesting and workable. Sometimes carp like mixtures, the composition of which is difficult to even imagine. For example, the first one.
With semolina and cat food
The recipe is not only interesting, but also simple: no cooking or soaking is required. You just need to mix the following ingredients:
- corn – 2 kilograms;
- semolina – 1 kilogram 200 grams;
- breadcrumbs - the same amount;
- 400 grams of roasted peanuts, cake and milk powder;
- half a kilogram of dry cat food and wheat flakes;
- and 300 grams of granulated sugar.
Mix everything and leave for 15 minutes. When fishing, add soil and water.
"Seductive trio"
You just need to cook porridge from three cereals: pearl barley, corn (you can take crushed corn) and peas (a glass of each crop). We cook it in the same way as all porridges, it can be overcooked, the main thing is not to burn it. In the process, add a little unrefined sunflower oil and add 2 tablespoons of honey. A fifth of the entire dish will be breading, and a tenth will be cake. Let sit for 30 minutes when cool.
Botvinya for "pig"
Also an incomprehensible mixture, but it works even when the carp is not particularly hungry. You just need to mix:
- 2 kilograms of corn (can be crushed);
- one and a half – any ground cereals (assorted);
- they include 400 grams of milk powder (cream) and cat (or dog) food;
- 300 grams of canned corn;
- 2 tablespoons of aromatic honey;
- 200 – cake;
- and 8 crushed sinking boilies.
Likewise, let it sit for 20 minutes. When fishing, we already carry out mixing. By the way, this recipe is actively used by feeders.
Fruit-cereal mix
The recipe is special, and it is intended for catching carp using corn in reservoirs along the banks of which any fruit tree or bush with berries grows. The following ingredients are needed:
- 400 grams each of dry corn, pearl barley and breadcrumbs;
- 300 grams of “sweet corn” (canned);
- two tablespoons each of honey and unrefined sunflower oil;
- 100 grams of chopped fruits or berries that grow near the pond where we will attract carp.
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We cook porridge from the cereals, remove it from the heat and at this moment add honey and butter. When it cools down completely - fruits, canned food and breading. The result is an effective bait with “native” treats.
Are flavorings needed?
As discussed earlier in this article, scents play a very important role in attracting fish. The importance of hominy is to get the fish to taste the mush and swallow the hook. Fragrances, in turn, should attract prey with their scent. These additives can be vanilla, honey, cinnamon and other possible options.
Flavorings enhance the smell several times , which has a very positive effect on the catch, so it is worth using them as much as possible when preparing hominy for fishing.
Depending on the type of fish, various seasonings are used to help attract what you need. You can also add various dyes to hominy, which can also affect the attraction of fish.
How to prepare hominy for fishing?
There are plenty of ways to cook aromatic porridge for fishing, but one of the prerequisites is clean dishes. Many fishing enthusiasts change the consistency and add their own ingredients and flavorings to make the brew brighter, denser and more tasty. Here we will consider the most effective and field-tested recipes for preparing hominy for fishing, with the help of which fishermen managed to bring home a rich catch.
To prepare a delicious brew for fishing you need to purchase:
- corn and wheat flour;
- two transparent plastic bags;
- Additives: raspberry, strawberry.
Stainless steel utensils will be required. Take corn flour and wheat flour in a ratio of 3:1. Pour everything into a frying pan and fry in sunflower oil. Make sure that the ingredients do not burn, add water, mix thoroughly, achieve a thick consistency similar to cream. Add the extract at the same time. If you couldn’t buy it, you can add vanilla sugar or honey.
In fishing, ordinary corn porridge can only be used as bait
Fold the purchased plastic bags one into the other, place the hominy inside and place it in a pan filled with water so that the liquid covers the wrapped bag. Next you need to cook the resulting kutya. If you need to cook hard porridge, you will have to cook it for about 40 minutes. After the allotted time, the container should be removed from the stove and the bait should be allowed to brew for 1-2 hours. It is advisable to unwrap the bags while fishing so that the dough does not sour and the appetizing smell is preserved.
A quick recipe for hominy for fishing - bottom fishing
There is an option to cook traditional porridge for fishermen who prefer bottom fishing. The method is interesting and, according to those who like to sit with a fishing rod by the river, effective.
To prepare the dough you need to purchase:
- corn, wheat flour;
- puff bread;
- jam or jam.
Soak the bread with purchased sweets and knead wheat and corn flour for cooking, as described above, but in this process you need to add jam or jam mixed with puff bread into the brew to achieve a thick consistency.
The high density of kutya, boiled for 15 minutes, allows the dough to be used for bottom fishing and specifically for feeder fishing. You can also feed the fish with cooked hominy, but not by adding it to the feeder, as it will clog the feeder bait. It is better to put the finished mixture on top rather than inside. If you prepare porridge according to the recipe described above, you can successfully catch carp.
Properly made hominy stays on the hook perfectly
A quick recipe for mamalyga made from corn grits for fishing
There are ways to prepare delicious dough in the shortest possible time if you don’t have time to cook traditional kutya for 30-40 minutes to achieve its characteristic density.
You need to buy similar ingredients:
- corn flour;
- two plastic bags;
- pot;
- raspberry, strawberry flavoring.
No frying required here. Add flour and flavor enhancers to boiling water in portions with constant stirring. When it is clear that the consistency is similar to cream, the porridge is transferred to plastic bags folded in half. The bag is wrapped.
This is the fastest, most effective recipe for preparing dough, but you should remember that corn for fishing will be slightly plastic and will be suitable for bait and fishing. It is not difficult to roll a hard ball for a hook from such a brew; kutia is equally suitable for spring-type feeders.
Universal recipe for hominy for fishing
Every person who likes to sit with a fishing rod wants fish to bite well on cooked corn porridge:
A properly prepared bait should have a fragrant smell.
- bream;
- rudd;
- roach;
- carp;
- crucian carp;
- perch.
To do this, you need to prepare a special dough, where healthy ingredients are combined in different proportions. This recipe for mamalyga for fishing exists when the following is mixed in during the preparation of kutya: sunflower oil, roasted coffee beans, honey. Experienced fishermen add a little banana to enhance the smell, so that the taste is rich.
The versatility of the recipe lies in enhancing the taste and smell due to new aromatic additives when there is a chance to catch a lot of different fish.
After preparing mamalyga with the above-described ingredients, directly at the fishing site when rolling the balls, you need to add grated seeds or stick the crushed grains around the lump. In the reservoir they will separate and become an interesting bait for carp, crucian carp, and roach.
Original recipe for mamalyga
There are dozens of fish baits based on corn porridge. Many recipes are positioned as original when unusual ingredients are used, from the point of view of an amateur fisherman.
Each fisherman uses his own little tricks when preparing an irresistible fishing dish
It makes sense to talk about one way when hominy for fishing is prepared using:
- crumb of white bread;
- sweet cookies.
The mixture requires another secret additive - corn sticks.
To prepare food using original technology you need:
- pour boiling water over corn sticks;
- add crushed cookies;
- put the crumb of white bread.
You can add a drop of honey to enhance the taste. The mass needs to be mixed and the texture of the dough achieved.
Tips and tricks
To use it effectively, you must adhere to the following rules:
- Cook only according to a recipe known in advance, without breaking any rules.
- When preparing fish bait, it is worth using natural products, which must be seasoned with flavorings, which attract prey even more.
- You should only open a plastic bag with ready-made porridge at the fishing spot, otherwise it will become weathered and begin to crumble faster.
- Cut into pieces that will hold their shape for a long time and correspond to the desired size of the fish.
- You should attach hominy to the hook only before throwing it and the hook into the water.
Universal bait from hominy - the best recipe
The basis for preparing the mixture is packaged corn flour. If you couldn’t purchase it, it doesn’t matter: you can grind the beans in a coffee grinder.
In addition to this, we will need:
- wheat flour;
- aromatic mixtures;
- plastic bags;
- container filled with water.
Tip: the corn mixture for fishing needs to be prepared in advance so that it can brew.
Cooking process
- The corn flour is fried a little - this will give it an attractive smell. A wheat mixture is added to it: for three parts of a corn product, one wheat product is taken.
- Water is carefully poured into the composition, little by little, in a thin stream. You can’t pour too much water, because the consistency of the composition should resemble thick sour cream.
- Add flavorings.
- We put the mamalyga into a bag and tie it. One bag may break, so it’s better to take two bags for insurance. Some fishermen wrap the composition in a cloth.
- Place the bag in a saucepan and cook for 40-45 minutes. Important: the water in the container should completely cover the bag with the mixture. The density of the composition can be adjusted by cooking time: if you need thicker porridge, you need to cook it longer, and vice versa.
- After the cooking time has passed, the fire is turned off, and the hominy mixture remains in the pan until the water has cooled completely.
- You can transport the bait to the pond in the same bags in which you cooked it. Do not open them prematurely, otherwise the porridge may turn sour.
The bait is cut with a knife or balls are formed from it. The knife must be clean, otherwise the cut will be uneven.
Technique and strategy for fishing with hominy
Mamalyga is a fairly tasty product, which attracts them quite often. First of all, it is necessary for the fish to feel it, and then it’s all about technique. It is worth noting that it is quite tasty and until it is taken off the hook, it will not lag behind, so you should carefully monitor the float.
As soon as the fish starts to bite, you should act immediately, because this is a very fragile bait that can be quickly taken off the hook. It will be difficult for an inexperienced fisherman to fish with it; he will have to put the bait on the hook again several times before getting the desired result.
Among all the variety of baits and baits, corn porridge looks very attractive. It is good for its bright color, rich taste, rather strong smell - carp and bream, crucian carp and carp, roach and rudd, ide, chub and even perch respond well to it. At the same time, corn porridge has a high density, so it is equally convenient to use both as bait and as a bait.
And its preparation is inexpensive, so even a novice feeder needs to know how to cook hominy. Just pay attention, hominy and just corn kernels are not the same thing. These are baits with very different structures, plus, porridge can be an excellent bait.
In addition, the preparation also has its own characteristics - it is important to make it with a rich taste and a good smell. It is necessary to get a very dense porridge that will sit securely on the hooks and will definitely not fall off when casting.
Which corn to choose as a bait for fishing?
If we talk about corn beans, then there are the following options: self-cooked grains, canned and young milk grains. Let's look at each type in more detail.
Homemade boiled corn.
Despite the fact that regular stores and specialized fishing shops have a wide selection of ready-made corn, many fishermen continue to cook, soak and steam these grains themselves. And this of course makes sense.
Firstly, there is a category of fishermen who like to completely control the process of preparing bait and bait, and prepare for fishing long before the actual fishing.
Secondly, many are not satisfied with the quality of canned beans, which are often cut, crushed, small or overcooked. And when cooking it yourself, you can give the grains the necessary hardness (softness) and add your most effective concentrator or dye. In addition, before cooking, you can select large grains for bait, and leave small ones for bait.
Well, thirdly, when using corn to feed carp, for example, you have to use not such a small amount of it. And if the feeding of the fishing spot lasts for more than one day, then a bucket of boiled corn can go away calmly.
There are many cooking recipes. But the general principle is that the grains must be soaked before cooking. Such fermentation can take from one to three days. Moreover, you can soak it in plain water or, for example, in hemp starter.
After the grains swell, the cooking process follows. To do this, it is better to use an enameled or stainless steel container. The water in which the corn is boiled can be pre-sweetened with sugar or honey. The cooking process lasts from 30 minutes to an hour. Our corn should become soft enough, but not overcooked. After this, we leave it in the water for another 1-2 days.
At this stage, you can add flavorings to the water. During this time, the grains will acquire the necessary aroma and become more attractive to fish.In the selection of fragrances, it is difficult to advise anything specifically. Local fish tastes and the time of year also play a role here. The most popular are the smells of vanilla, honey, banana and adding a sweetish taste to the nozzle.
Few fishermen know that carp cannot crush grains with their internal teeth. And his intestines are not able to digest the tough skin of cereals. There are even cases where when a carp ate raw grains that were not completely swollen, it died from intestinal rupture. It was precisely because the nozzle “reached” already in his stomach and, swelling, led to rupture.
The process of infusion of corn grains brings them to full readiness. The lactic acid that begins to form in such a sweet solution softens the corn. And it has been noted more than once that such a sour, unpleasant odor for the fisherman is even liked by the fish. Many people deliberately bring the grains to “sour” because they are sure that this is the taste that will attract fish more. But the main thing here is not to overdo it and rely more on your experience and instinct.
Read: What to catch sterlet with and what bait to use
If you cook the grains for a long time, this will lead to them boiling and turning into porridge. This type of porridge can be used to add to bait. If there is too much bait and the infusion process has come to an end, then you can freeze the grains for storage until your next fishing trip.
Making hominy with your own hands
Properly prepared hominy should have a bright color and an appetizing smell and taste. Therefore, all ingredients must be fresh, and dishes and hands must be clean. In addition to these requirements, the hominy must sit well on the hook and slowly wash out of the feeder in the water. This is especially important if fishing is carried out over long distances.
There are many different recipes for hominy for fishing, which differ in preparation time and degree of complexity. Which one to choose depends on the fisherman himself.
Recipe No. 1
This cooking method takes a long time; it is better to cook in the evening if fishing is planned for the morning. The bait is perfect for feeder fishing.
To make such hominy, you need to take:
- corn flour - 3 parts;
- wheat flour - 1 part;
- thick plastic bag;
- flavoring;
- container with water.
Preparation procedure:
- Both types of flour should first be fried in a frying pan to give a pleasant taste.
- Measured volumes of corn and wheat flour are thoroughly mixed.
- Water is added to the container with the mixture with constant stirring.
- As soon as the dish becomes like thick sour cream, stop adding water.
- The resulting consistency can be flavored with a sweet flavor.
- Now the contents of the container need to be transferred to a thick plastic bag (you can use 2 thin bags).
- The dough ball is tightly wrapped and placed in a pan of water.
- Next, the pan is sent to the stove, and the porridge is cooked for 30-40 minutes. To increase the density of the bait, the heat treatment time can be increased.
- When the hominy is cooked, it is left to infuse overnight in the same container with water.
When fishing, you can take bait in a bag, which will protect the porridge from souring. The bait can be cut into cubes or rolled into balls.
Recipe No. 2
This method is quite simple and fast. The resulting porridge is suitable for fishing with a donkey with a spring.
The only ingredients you will need are:
- corn flour - 1 l;
- water - 1 l.
Preparation procedure:
- Water is boiling in a clean saucepan.
- As soon as the water boils, corn flour is poured into it while stirring constantly.
- When the flour is completely poured out, the heating is turned off and mixing continues.
- After cooling, the hominy can be rolled into balls and also filled into a feeder.
- The consistency of the resulting hominy should be slightly softer than plasticine.
Recipe No. 3
Hominy prepared in this way is universal. It can be used on standing reservoirs, as well as on rivers with strong currents.
First you need to prepare the corn pancakes. This requires:
- corn flour - 1 part;
- water - 1 part.
Procedure:
- Flour is poured into boiling water with constant stirring.
- Cover the pan with a lid and turn off the heating.
- After 5 minutes, pancakes with a diameter of 7-8 cm and a thickness of about 1 cm are molded from the resulting porridge.
- The pancakes are lowered into boiling water, where they cook for 2-3 minutes after rising to the surface. After this they are removed from the water.
- Once the porridge has cooled, it can be used for fishing on lakes and ponds.
To be able to fish on a river with a strong current, you need to add 1 cup of semolina or 0.5 cup of wheat flour to 0.5 liters of corn flour. The prepared hominy should be kneaded well with your hands, wetting your hands with unrefined sunflower oil.
How to prepare mastyrka - a bait based on peas and semolina, which carps love so much.
How to prepare delicious boilies for catching large fish - read this detailed guide with several recipes.
Recipe No. 4
An original way to quickly prepare bait. To make bait, you need to take the following components:
- corn sticks – 12-14 pcs;
- ground sugar cookies – 3 pcs;
- crumb of white bread - to give elasticity.
Corn sticks are placed in a deep plate and poured with boiling water. Ground biscuits are poured into the resulting liquid porridge. Now mix the dough with your hands and add white bread crumb until the bait becomes elastic and stretchable. At the final stage, honey is taken from the tip of a knife and added to the hominy.