How to salt trout at home with salt and sugar. Secrets and recommendations
Rainbow trout is a delicacy from the salmon family; it has red meat with a delicate texture.
Burbot liver - how to prepare a northern delicacy? Recipes for boiled, pickled, fried burbot liver, as well as fish soup and caviar
Burbot is the only fish of the cod order that lives in fresh water. He is not inferior in
Fish
Classic marinated fish: 5 delicious recipes with step-by-step photos
How to prepare fish for baking For baking, you can use both red and white fish,
What is the best fish without bones?
What kind of fish is boneless? List, cooking tips
The benefits of boneless fish Why housewives still need to be interested in types of fish that do not have bones
Canned pike at home - 6 quick and tasty recipes
Basic rules So that your work does not go to waste, you need to follow the cooking rules: for canning it is better
How to properly salt salmon at home
Salmon is a fish rich in vitamins, macro- and microelements. It is also a natural antidepressant and stabilizes
How to cook perch soup at home
Perch soup - 5 recipes at home
Traditional perch soup INGREDIENTS QUANTITY of large fresh perch 1 kg onions 1 pc.
salted salmon fish
Salted salmon fish in a jar
Red fish is not a frequent guest on our tables. Still, its cost is high
Smoked sockeye salmon
Homemade halibut balyk. Fish balyk. Beef at home
The cost of smoked products that can be found in the store depends on the type of meat: fish, chicken
Mullet. What is the best way to cook in foil in the oven, slow cooker, stuffed, salted with vegetables, potatoes, rice, lemon, onions, cheese
Mullet. What is the best way to cook in foil in the oven, slow cooker, stuffed, salted with vegetables, potatoes, rice, lemon, onions, cheese
Publication in the group: Fish and seafood dishes Mullet is one of the valuable industrial fish species,
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